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Bhutte Ka Korma

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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How to Make

  • Put the oil in a casserole. Heat in a microwave oven on 'High' for one minute.
  • Add the cardamom and onions. Cover and cook on 'High' for four minutes.
  • Add the masala paste.
  • Cover and cook on 'High' for five minutes.
  • Stir once in-between.
  • Add tomatoes, curd, chilli powder, turmeric powder, salt and stir well.
  • Cook on 'High' for five minutes.
  • Add cream style sweet corn and enough water to obtain a curry like consistency.
  • Mix well and cook on 'High' for five minutes, stirring frequently until bubbling hot.
  • Sprinkle coriander leaves and serve hot.