Biscuit Milkshake

Recipe by
Total Time:
15 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Blend Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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Ingredients

  • 2 cups - Chilled Milk
  • 1 - Bourbon Biscuit (with cream)
  • 1 - Bourbon Biscuit (without cream)
  • 2 tsp - Chocolate Sauce / Syrup
  • A pinch - Sugar (only if needed)

How to Make Biscuit Milkshake

  • Add the biscuit without cream to milk and blend using the whip option in mixie.
  • Then add the cream biscuit and blend again until it's smooth and creamy.
  • Add the chocolate sauce and sugar and mix well.
  • Pour into individual serving glasses and add any topping of your choice.
  • Recipe courtesy: Sharmi's Passions

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