Bise Bela Bath

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Medium

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  • 6 cups of water
  • thick tamarind paste 1.5 spoons
  • urad dhal 1.5 spoons
  • split peas dhal 1/2 spoons
  • coriander seeds 1.5 spoons
  • fenugreek - a pinch
  • 2-3 small pieces of cinnamon sticks
  • cloves 5-6
  • 2-4 spoons of grated coconut
  • 10 dry chillies
  • 2 medium sized onions(chopped)
  • one big tomato
  • 1.5 cups of rice
  • 1/2 cup of toor dhal
  • 2 pinches of turmeric
  • salt 2 1/4 spoons
  • Mixed vegetables (like peas , carrot, beans, brinjal, potato, etc.)

How to Make Bise Bela Bath

  • First fry the onions and keep it separately. Then fry the items in no 3 - 10 and make a thick paste of masala out of it.
  • Now make a diluted paste of tamarind with 6 cups of water, now add all the vegetables, salt and turmeric, so that it is half cooked.
  • Now add the masala to this mixture, allow it to cook for 5 minutes.
  • Now add the chopped tomatoes, rice, toordhal.
  • Let it cook for 5 minutes such that the stove is at it's minimum heat, now add the onions and stir well and pressure cook it.
  • That's it. Garnish with coriander. Serve hot with potato chips or fryums. Add ghee (optional)