Website of the Year India 2016



Bisi Bele Huli Anna Masala Recipe

Bisi Bele Huli Anna Masala is a popular Indian Basic Preparation
Author :
 
On :
Thursday, 17 April, 2014
Category :
Vegetarian Recipe
Course :
Basic Preparation Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
1 Cup
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1/4 cup - grated Coconut
  • 1 tbsp - coriander
  • 8 to 10 - Black Peppercorns
  • 1/2 tbsp - Cumin seeds
  • 1 tsp - Methi seeds
  • 4 to 5 dry Red Chillies
  • 1/4 tsp - Asafoetida
  • 2 stalks - Curry leaves
  • 5 Cloves
  • 1 inch stick - Cinnamon
  • 5 - Cardamoms
  • 1/2 tbsp - Ghee for roasting
  • How to Make Bisi Bele Huli Anna Masala:

    1. Mix all the ingredients.
    2. Heat ghee, add all the ingredients and roast on low flame till crisp and golden. It should give off a strong spicy aroma. Cool.
    3. Pound to a coarse powder, either using a mortar and pestle or dry grind in a mixie.
    4. Use as required.





     

    Bawarchi of the Week

    Anamika Sharma

    Anamika Sharma

    Anamika Sharma is a passionate foodie and her mission is to spread the love for Indian cooking to all.

    know more
  • Chicken momo

    Chicken momo

    Non-Vegetarian

  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Mughlai Mutton Curry

    Mughlai Mutton Curry

    Non-Vegetarian