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Bisi Bele Huli Anna Masala

Recipe by
Total Time:
15-30 minutes
Serves:1 Cup
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Homemade Punjabi Garam Masala, Best Idli Chilli Powder, Easy Milk Masala

Rate This Recipe
5

Ingredients

How to Make

  • Mix all the ingredients.
  • Heat ghee, add all the ingredients and roast on low flame till crisp and golden. It should give off a strong spicy aroma. Cool.
  • Pound to a coarse powder, either using a mortar and pestle or dry grind in a mixie.
  • Use as required.