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Bitter gourd curry Recipe

Bitter gourd curry is a popular Indian Curries
Author :
 
On :
Monday, 24 July, 2017
Category :
Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1/2 kg - Bitter gourd
  • 4 tbsp - sesame oil
  • 1 tbsp - chilli powder
  • 2 tbsp - coriander powder
  • salt to taste
  • a pinch - Asafoetida
  • 1 tsp - mustard
  • small quantity - Turmeric
  • How to Make Bitter gourd curry:

    1. Wash and cut bitter gourd after removing all the seeds.
    2. Boil it for 10 minutes (either in pressure cooker or microwave oven).
    3. Heat oil in a pan/kadai and splutter mustard.
    4. Then add asafoetida and bitter gourd.
    5. Add chilli powder, coriander powder, turmeric powder and salt to taste.
    6. Fry it for some 20 minutes.
    7. Recipe courtesy: http://tamilveg.blogspot.com/




     

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