Ingredients

• 250 g - semolina (sooji)
• 100 g - powdered sugar
• 100 g - ghee or unsalted butter
• 5 Eggs beaten
• 2 cups - milk
• 1/4 tsp - vanilla essence
• 2 tbsp - chopped nuts such as cashew nut or almonds

How to Make Boat (Bake Semolina Sweet Dish)

• Roast the semolina in a pan with a little ghee till it gives out a nice aroma.
• Mix together the semolina, sugar, ghee or butter, eggs, milk and vanilla essence.
• The mixture should be semi solid.
• Pour into a greased dish and sprinkle the chopped nuts on top.
• Bake in an oven on medium heat for about 30 minutes till slightly brown on top.
• Recipe Courtesy: Anglo-Indian Recipes