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Boiled Cream Dressing Recipe

Boiled Cream Dressing is a popular Continental Dips-Spreads
Author :
 
On :
Wednesday, 19 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dips-Spreads Recipe
Cuisine :
Continental Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1/2 cup Cream
  • 1/2 tsp cornflour
  • 1 tbsp Milk
  • 2 tbsp Vinegar
  • 2 tbsp Butter
  • 1 Egg yolk
  • 1/8 tsp salt
  • 1/4 tsp pepper powder
  • How to Make Boiled Cream Dressing:

    1. Mix cornflour and milk . No lumps should be formed.
    2. Heat the cream in double boiler.
    3. Pour the cornflour paste into hot cream, stirring continuously
    4. Cover and cook for 10 mins.
    5. In a separate pan, beat well egg yolk, salt, pepper powder and vinegar
    6. Pour the cooked hot cream over egg yolk, stirring continuously
    7. Again put in on gas untill thickens




     

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