Ingredients

• 250 gms - Pork fat
• 15-20 - Dry red chillies
• 15-20 pods - Garlic
• 1 - Tomato
• 1 - Potato (optional)
• Salt to taste

How to Make Boiled Pork Fat

• Make a paste of dry red chillies, garlic and tomato.
• Boil the pork fat and potato in 2 cups water for 10-15 minutes.
• Now add the dry red chilli-garlic-tomato paste and salt, mix well and cook on low flame until the gravy becomes thick or till done.
• Serve with rice.
• Recipe Courtesy: brahmosfoodie