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Bombay Bread Sandwich

Bombay Bread Sandwich is a popular Indian Snack
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Technique :
No Bake
Difficulty :
Servings :
Serves 4


White bread - 8 slices

Potatoes - 3

Salt - as per taste

Pepper powder - 2 - 3 tsp

Garam Masala - 1 tsp

Coriander - handful

Mint leaves - handful

Garlic - 1 Clove

Lemon juice - 1 tsp

Green chillies - 2 -3

Cucumber - 2

Onion - 2

Tomatoes - 2


  1. Boil the potatoes and smash them nicely and add salt and pepper powder and garam masala.
  2. Grind coriander leaves and mint leaves salt, garlic, lemon juice and green chillies.
  3. Slice cucumber, onion and tomatoes in circular discs.
  4. Take 2 slices of bread and apply green chutney on one slice of bread and then on the other, layer it with mashed potatoes mixture and the raw vegetables.
  5. Place the 2 breads together to form a sandwich.
  6. Cut into halves and serve.
  7. It is optional to toast the bread lightly.
  8. Recipe Courtesy: Indian Vegetarian Kitchen


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Sapana Behl loves cooking and it has been her passion since her childhood. In her blog, Cooking with Sapana, you will find vegetarian Indian and International recipes.

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