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Bombay Sandwich Recipe

Bombay Sandwich is a popular Indian Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Kid friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Assemble Recipe
Difficulty :
Hard
Servings :
Serves 8
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • 16 slices - bread (edges cut off)
  • 5 slices - cheese singles
  • 5 tbsp - ketchup
  • 1 - Cucumber sliced
  • 1 - large Potato
  • 15 tbsp - Butter
  • 1/4 tsp - pepper
  • For the chutney:
  • 1 bunch - Coriander leaves
  • 1/2 bunch - Mint leaves
  • 5 tbsp - desiccated Coconut
  • 5 tbsp - Butter
  • 2 - Green chillies
  • 5 - pepper Corns
  • 5 tbsp - Sugar
  • Salt to taste
  • 1/4 tsp - cumin powder
  • 1 pinch - cardamom/cinnamon powder
  • How to Make Bombay Sandwich:

    1. Grind all chutney ingredients in a blender with a little water to get a smooth paste.
    2. Boil the potatoes with 1/2 tsp salt.
    3. Cut into medium slices, dust with pepper and set aside.
    4. Butter the bread slice; add cheese, potato slice, ketchup, chutney and cucumber slice.
    5. Cut diagonally into a triangle and serve with ketchup.




     

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