Bottle Gourd Side Dish

Recipe by
Total Time:
20 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Moong Dal and Green Mango Kosumbari, Best Idichakka Thoran, Easy Mango Chunda

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How to Make Bottle Gourd Side Dish

  • Heat oil in a pan and add the mustard seeds and cumin seeds.
  • When the mustard seeds crackle add the curry leaves, onion and dry red chillies and fry for a few minutes.
  • To this add bottle gourd pieces, chilli powder, cumin powder, turmeric powder and salt.
  • Add a little water and cook covered on slow fire till the bottle gourd turns tender.
  • Serve hot.
  • Recipe Courtesy: Anglo-Indian Recipes