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Bow Tie Shrimp Recipe

Bow Tie Shrimp is a popular Mexican Main
Author :
 
On :
Thursday, 20 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Mexican Recipe
Technique :
Simmer Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • 2 lbs - peeled & cleaned shrimp
  • 1/2 stick - Butter
  • 16oz - mild salsa
  • 1.5 tbsp - Lemon & herbs seasoning
  • 2 - Cloves garlic, crushed
  • 16oz - bow tie Pasta
  • How to Make Bow Tie Shrimp:

    1. Cook pasta as indicated, drain, rinse with cold water.
    2. Melt 1/2 stick butter in 9-inch skillet, add crushed garlic and cook until garlic begins to brown.
    3. Add the shrimps and cook for 5 mins.
    4. Remove the shrimps from skillet with serrated spoon.
    5. In a large sauce pan, pour the salsa, add lemon & herb seasoning and cook on medium heat for 5 mins.
    6. Add shrimp, and simmer on low flame for 10 mins.
    7. Place bow tie pasta in a large serving dish, pour shrimp sauce over it and serve.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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