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Bread Bade Recipe

Bread Bade is a popular Indian Snacks
Author :
 
On :
Tuesday, 18 July, 2017
Category :
vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 6 - bread slices
  • 2 cups - boiled Potato
  • 1tsp - Green chilli Ginger paste
  • 1tsp - Lemon juice
  • salt
  • according to taste - Red Chilli powder
  • according to taste - Turmeric powder
  • according to taste - dhaniya powder
  • oil for frying
  • 1 tsp- Mustard Seed
  • 1 tsp -jeera
  • How to Make Bread Bade:

    1. Heat oil in a kadai and add mustard seed and jeera.
    2. After 2 min add green chilli ginger paste.
    3. When the paste turns brown, add boiled potato and mixed all spices.
    4. Then add lemon juice and cook it for 5 min on slow flame.
    5. Stuffing is ready.
    6. Now take a slice of bread and cut the corners.
    7. Soak bread in milk or water for 2 min.
    8. Made a bada of bread and fill it with prepared stuffing.
    9. Now fry it in oil on medium flame
    10. Serve hot with chutney, sauce or curd.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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