Bread Chaco Bullets

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy ईगलेस केक हिन्दी में (बिना अंडे का केक), Best Plain Sakkarai Pongal, Easy Sweet Semolina with Cardamom Poached Apricots

Rate This Recipe
4

Ingredients

  • 4 pieces Bread loaves,
  • 1 cup condensed-milkmaid,
  • 1/2 cup powdered sugar,
  • 1 tbsp. Chocolate powder,
  • A few Saffron flakes.
  • 1/2 cup Desiccated Coconut powder.

How to Make Bread Chaco Bullets

  • Using the heart-shaped mould cut the bread loaves in to heart-shaped bread pieces, and keep aside. In a bowl mix condensed milk (milkmaid), sugar, chocolate powder, saffron flakes, mix well to a paste. Apply the paste on to one piece of bread and put another pieces of bread over it. Press gently.
  • Roll the same piece in to the coconut powder on both sides of heart-shaped bread pieces.
  • Place the piece in a serving dish. Decorate with the cut-cherries.
  • Arrange attractively over it with the tuty-fruity.