Website of the Year India 2015

Bread dhokale Recipe

Bread dhokale is a popular Indian Snack
Author :
On :
Friday, 29 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • Bread - 8 pieces
  • Curd - 4 tsp
  • Paneer - 4 tsp
  • crushed Coconut
  • green chutney
  • salt
  • oil
  • Mustard Seeds
  • How to Make Bread dhokale:

    1. Cut the sides of the bread.
    2. Mix curd, paneer, crushed coconut and salt together in a bowl.
    3. Take two pieces of bread and put the above mixture on one piece of the bread.
    4. Put some chutney on another piece of bread.
    5. Pour some oil and mustard seeds on the tava. Fry the bread.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more