Ingredients

• Bread slices - 3 or 4
• Dosa Batter - 1 cup
• Green Chillies - 2
• Onions - 1 finely chopped (optional)
• Coriander Leaves
• Oil - 1 tbsp (for dosa preparation)

How to Make Bread Dosa

• Mix onions and finely chopped green chillies and coriander leaves to the dosa batter.
• Heat the tawa, when hot smear with oil.
• Dip the bread slices in the dosa batter and place it on the tawa.
• Smear some oil around the bread slice.
• Cook till it is golden brown on both sides.
• Serve hot with Sauce or Ketchup.