Bread Dosa

Recipe by
Total Time:
15 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Kali Kindina Dosa, Best Steamed Idlis for breakfast, Easy Kiwi, Dates and Cornflakes Smoothie

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How to Make Bread Dosa

  • Mix onions and finely chopped green chillies and coriander leaves to the dosa batter.
  • Heat the tawa, when hot smear with oil.
  • Dip the bread slices in the dosa batter and place it on the tawa.
  • Smear some oil around the bread slice.
  • Cook till it is golden brown on both sides.
  • Serve hot with Sauce or Ketchup.