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Bread, dry fruit strawberry pudding Recipe

Bread, dry fruit strawberry pudding is a popular American Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 10 bread slices (with edges cut)
  • Butter as required
  • 5 tbsp - Strawberry crush
  • 1/2 cup - mixed dry fruits (finely chopped)
  • For custard:
  • 2 cups - Milk
  • 2 tbsp - vanilla custard powder
  • 1/3 cup - Sugar
  • How to Make Bread, dry fruit strawberry pudding:

    1. Mix together all the ingredients of the custard and cook till thick.
    2. Butter the bread slices.
    3. Spread 1 tbsp. of strawberry crush each on five slices of bread and cover with the remaining five slices.
    4. Cut into triangles and arrange in a transparent baking tray.
    5. Top with the prepared custard and the dry fruits,.
    6. Bake at 200 deg C for 15-20 mins.
    7. Pour vanilla ice cream and serve hot.





     

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