Website of the Year India 2016



Bread Kofta Recipe

Bread Kofta is a popular Indian Snack
Author :
 
On :
Thursday, 11 August, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Bread slices - 8
  • Milk
  • Onion - 1 (chopped)
  • Potatoes - 2 (boiled and mashed)
  • Green chillies - 2-3
  • Garam Masala powder - 1/2 tsp
  • Coriander leaves (finely chopped)
  • Salt
  • Oil for frying
  • How to Make Bread Kofta:

    1. Dip the bread slices in the milk and mash the slices very well.
    2. Add the boiled and mashed potatoes, onion, green chillies, coriander leaves and garam masala to the bread and mix well.
    3. Make small balls of the mixture.
    4. Heat the oil in a kadai and fry the balls in the oil.
    5. Serve hot with coconut chutney or tomato ketchup.





     

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