Website of the Year India 2016



Bread Recipe

Bread is a popular Indian Breakfast
Author :
 
On :
Thursday, 23 March, 2017
Category :
Kid friendly Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 tbsp - oil
  • 2.5 cups - flour
  • 1/2 cup - Milk (diluted in water)
  • 1 tsp - salt
  • 3 tsp - Sugar
  • 1/2 cup - water
  • 1 tsp - Dry yeast
  • 2 tsp - fresh Yeast
  • How to Make Bread:

    1. Warm 1/2 cup water and milk together.
    2. Add sugar and yeast.
    3. Cover and keep aside for 15 minutes.
    4. When yeast is fully dissolved and frothy, it is ready to use.
    5. Mix salt and flour in a large bowl.
    6. Add 1 tbsp oil making a well in center.
    7. Add yeast mixture to flour.
    8. Knead into a very soft dough.
    9. Knead for 5-7 minutes, till it is not sticky.
    10. Grease a large bowl, place dough in it, cover and keep aside for 35-40 mins or till it's doubled.
    11. Put it in a preheated oven at 200 degrees C for 20-30 minutes. Remove and let it cool.
    12. Recipe Courtesy: Mangalorean Recipes




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Mint Chicken Curry

    Mint Chicken Curry

    Non-Vegetarian

  • Courgette Masala

    Courgette Masala

    Vegetarian

  • Easy and quick mutton fry

    Easy and quick mutton fry

    Non-Vegetarian