Ingredients

• Flour - 2.5 cups
• Butter - 2 tbsp
• Sugar - 1 tsp
• Salt - 1 tsp
• Instant dry yeast - 3 tsp
• Seasoning powder - 2 tsp
• Warm milk - 1/2cup
• To serve:
• Butter

How to Make Bread Sticks

• Prepare a soft dough with all the ingredients. Knead till smooth.
• Keep covered in a draft free area till dough is double in volume. Knead again.
• Take small portions and roll them to form tubes.
• Arrange on a greased baking tray.
• Preheat oven to 150 degrees C.
• Bake the bread sticks for about 20 mins till crisp and golden.