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Bread Tikki Recipe

Bread Tikki is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Family Friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 1/2 loaf - bread (or leftover bread)
  • 1 cup - Curd (some sour)
  • 1/2 tsp - Garam Masala powder
  • salt to taste
  • 1/4 tsp - Red Chilli powder
  • 2 - green chillies, finely chopped
  • coriander leaves, finely chopped
  • 1 - onion, finely chopped
  • oil for deep frying
  • 1 - Carrot grated, optional
  • How to Make Bread Tikki:

    1. Cut bread into small pieces.
    2. Mix all the ingredients with curd and prepare as puri batter without adding water.
    3. Shape this into tikkis or any other shape and deep fry in oil (oil should not be too hot).
    4. Fry till golden in colour.
    5. Serve with tomato sauce.


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