Bread Veg Upma

Recipe by
Total Time:
15-30 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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How to Make Bread Veg Upma

  • Lightly toast the bread slices and grind to prepare bread crumbs. Add a little salt while grinding.
  • Cut the onions and green chillies.
  • Heat oil and splutter the mustard seeds, jeera and groundnuts.
  • When the nuts turn light brown, add the onions and chillies and fry well.
  • Add turmeric, hing and sugar. Stir well.
  • Add the bread crumbs and mix well for 3-4 minutes.
  • Garnish with coriander leaves and serve hot with pickle or curd.