Ingredients

• 1 kg - chicken, cut into pieces
• 3 tbsp - Kashmiri chilli powder
• 2 pinches - turmeric powder
• 1 tsp - garam masala
• 1- lime (make juice from this)
• 2 tbsp - ginger-garlic paste
• 2 tsp - pepper powder
• 1 tbsp - curd
• 1-2 - eggs, beaten
• bread crumbs - as required
• salt to taste
• oil - as required
• a few mint and coriander leaves (chopped finely) for garnishing

How to Make Breaded Chicken

• Marinate the chicken with all the ingredients, except the eggs, bread crumbs and leaves for garnishing. Leave overnight or for an hour at least.
• Steam the chicken until cooked.
• Heat oil in a kadhai.
• Dip the chicken pieces in the beaten eggs, roll on the bread crumbs and deep fry.
• Garnish with mint and coriander leaves. Serve hot.