Website of the Year India 2016



Brinjal And Potato Recipe

Brinjal And Potato is a popular Indian Side Dish
Author :
 
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Potatoes- 2
  • brinjal(egg plant)- 1
  • green chillies- 3
  • tomatoes- 2
  • Coriander leaves
  • whole jeera- 2 tbsp
  • Garam Masala powder- 1 tbsp
  • salt- 1/2 tbsp
  • haldi- a pinch
  • How to Make Brinjal And Potato:

    1. Heat oil in a pan. Fry jeera.
    2. Add green chillies, tomatoes, salt, and haldi.
    3. Deep fry potatoes and brinjal.
    4. Add potatoes and brinjal to the fried masala.
    5. Add garam masala powder.
    6. Cook till the water dries out.
    7. Garnish with coriander leaves and serve.




     

    Bawarchi of the Week

    Jeyashri Suresh

    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Eggless curd cake

    Eggless curd cake

    Kid friendly

  • Chilli Kothu Parotta