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Brinjal Potato Rings Recipe

Brinjal Potato Rings is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 100 g - Potatoes
  • 100 g - Brinjals
  • 1/2 tsp - Red Chilli powder
  • 1/2 tsp - coriander powder
  • 1/4 tsp - Turmeric powder
  • Salt
  • How to Make Brinjal Potato Rings:

    1. Mix all the masalas without using water
    2. Cut potatoes and brinjal into round pieces
    3. Add oil in the non-stick pan
    4. Dip the vegetables in the dry masala mix
    5. Toast it on the pan
    6. Serve with roti




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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