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Brinjal Roast Recipe

Brinjal Roast is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 5 - medium size Brinjals
  • Turmeric powder - 1/4 tsp
  • Chilli powder - 1 tsp
  • Salt
  • How to Make Brinjal Roast:

    1. Cut the brinjal into two half. Mix the salt, chilli and turmeric powder together. Take 1/4 tsp of the mix and apply on the inner side of the brinjal
    2. Fry in the hot oil for few mins
    3. Serve hot




     

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