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Broccoli soup Recipe

Broccoli soup is a popular Continental Soups and Stews
Author :
 
On :
Thursday, 17 April, 2014
Category :
Non-Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 250 g - Broccoli (cut into pieces)
  • 3 cups - Chicken stock (or water and 1 Chicken stock cube)
  • 1 - small Onion (chopped)
  • 1 - Clove of Garlic (optional)
  • 2 tbsp - oil
  • 1/2 cup - low fat Milk
  • Salt and pepper
  • How to Make Broccoli soup:

    1. Heat oil. Saute onion and garlic, add chopped broccoli, chicken stock or water and crumbled stock cubes.
    2. Cook till it is tender.
    3. Remove from the heat.
    4. Liquidise in a blender, add salt and pepper.
    5. Heat the soup, add milk and serve with melba toast.





     

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