Ingredients

• 1 cup - rice
• 2 small onions, sliced finely
• 1 big piece of cinnamon
• 2 bay leaves
• 2 cloves
• 2 white cardamoms
• 2 peppercorns
• 1 tbsp - sugar
• 1/2 tsp - cumin seeds
• Oil
• Salt to taste

How to Make Brown rice with onion

• Soak rice for 1 hour.
• Mix sugar with 3 tbsp of water and cook on low fire till it is rich brown in colour.
• Add two cups of water to it and remove from fire.
• Heat oil and fry the onions till golden in colour. Add the rice and fry for a while.
• Add the brown sugar water, the rest of the masalas, and salt.
• Cover and cook on very low heat until soft.