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Burger/Buns Recipe

Burger/Buns is a popular English Bread
Author :
 
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Bread Recipe
Cuisine :
English Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 8
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Maida - 1 kg
  • Sugar - 70 gms
  • Salt - 15 gms
  • Yeast - 30 gms
  • Egg - 1
  • Gluten - 5 gms
  • Bread improver - 5 gms
  • Water - 500 ml
  • How to Make Burger/Buns:

    1. Make dough as normal procedure.
    2. Divide and shape as per requirement.
    3. Bread roll/dinner rolls will be 30 gms, burger/hot dog will be 90 gms.
    4. Prove till it is light, water spray is a must.
    5. After egg wash, add toppings as per specifications.
    6. Bake at 180c till golden brown.




     

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