Ingredients

• Button Mushroom - 1 packet
• Tomato - 2
• Onion - 1
• Capsicum - 1 (chopped)
• Turmeric - 1 tsp
• Red chilli powder - 1 tsp
• Badshah Meat Masala - 2 tbsp
• Garam masala - 1 tbsp
• Salt as per taste
• Cilantro - a bunch
• Butter - 6 tbsp
• Garlic - 4 cloves

How to Make Butter Mushrooms

• Add the butter, chopped onion and crushed garlic in a cooker.
• Fry the onion to light brown.
• Add turmeric, red chilli powder, capsicum and the mushrooms and fry well.
• Add the tomatoes, meat masala and garam masala and stir well.
• Add water, cover and cook for 2 whistles.
• When the cooker cools down, add the chopped cilantro with stems. Serve with naan, chapathi, puri or plain rice.