Ingredients

• 1 1/3 cups - all-purpose flour
• 1/4 cup - shortening
• 1/3 cup - butter/margarine
• 1/3 cup - brown sugar
• 1/3 cup - granulated sugar
• 1/3 cup - walnuts
• 1 egg
• 3/4 tsp - vanilla essence
• 3/4 tsp - soda

How to Make Butter Scotch Cookies

• Melt butter and shortening.
• Add sugars and mix well.
• Then add egg and blend.
• Sieve flour and soda; add to the egg mixture.
• Add chopped walnuts and vanilla essence. Chill.
• Roll into balls and bake on ungreased cookie sheet in mode oven at 180 degree C for 7-10 mins. Remove immediately.