Ingredients

• 1 cup - flour
• 1/4 cup - butter
• 1 cup - sugar
• 1/2 cup - milk
• 6 - eggs
• 1 tsp - baking powder
• 3/4 tsp - vanilla essence

How to Make Butter Sponge Cake with vanilla essence

• Sieve the flour and baking powder.
• Add butter and vanilla essence to the milk.
• Beat the egg yolks until very thick. Slowly beat in the sugar.
• Immediately add the sieved ingredients and mix for just a second.
• Gently stir in the scalded milk mixture.
• Pour the batter in a greased pan. Bake in an oven at 375 degrees F for 35-40 minutes. Cool well and serve.