Ingredients

• 1 tin condensed milk
• 1 cup- cashew nuts
• 1/2 tsp- vanilla essence

How to Make Butterscotch Chews

• For this recipe, follow the directions given for easy khova.
• But cook on medium low power for 15-17 minutes instead of 10-12 minutes.
• The khova will get a light brownish tinge and a caramel flavor.
• Cool completely and knead till smooth.
• Roast 1 cup of finely chopped cashew nuts and add to the khova.
• Add 1/2 tsp vanilla essence. Shape into marble size balls and wrap in decorative chocolate papers.