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Cabbage Bites Recipe

Cabbage Bites is a popular Indian Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Steam Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4.5 based on 100 votes
4.5

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • 1 cup - grated Cabbage
  • 1.5 cups - besan
  • 1 to 2 - chopped Green chillies
  • 1 - small onion, finely chopped
  • 1/4 tsp - baking soda
  • 1/2 tsp - chilli powder
  • 1/2 tsp - Turmeric powder
  • Salt and pepper to taste
  • 1/4 tsp - Garlic-ginger paste
  • A pinch of Asafoetida
  • 2 tbsp - oil or Butter
  • 1/2 cup - coriander leaves, chopped
  • How to Make Cabbage Bites:

    1. Combine all the ingredients (except the oil) with some water to form a smooth, non-flowing batter.
    2. While it sits for some time, grease the insides of your steaming dish or idli mould.
    3. Pour the batter into it and steam for about 10-15 minutes.
    4. Use the tooth-pick or dry-knife test to check if the cabbage bites are done.
    5. Recipe courtesy: http://www.lilchefsworld.com/




     

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