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Cabbage Coleslaw Recipe

Cabbage Coleslaw is a popular Anglo-Indian Salad
Author :
 
On :
Friday, 3 June, 2016
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Toss Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 - small Cabbage shredded
  • 2- carrots, grated finely
  • 3 tbsp - vegetarian mayonnaise
  • 2 tbsp - Vinegar
  • 2 tbsp - vegetable oil
  • 2 tbsp - Sugar
  • 1 - Onion grated
  • Salt to taste.
  • How to Make Cabbage Coleslaw:

    1. Whisk the mayonnaise, vinegar, vegetable oil, sugar and salt together.
    2. Add this mixture to the cabbage, carrots, and onions.
    3. Toss well and refrigerate until ready to serve.
    4. Recipe Courtesy: Anglo-Indian Recipes





     

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