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Cabbage curry - Muttakos kuttu Recipe

Cabbage curry - Muttakos kuttu is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1/4 kg - Cabbage
  • 1/2 cup - Bengal Gram dal
  • 1 (small) - Onion
  • 1 (Large) - Tomato
  • small quantity - Ginger
  • 2 . - Garlic
  • 1 - Green chilli
  • 1 tbsp - Red Chilli powder
  • 2 tbsp - coriander powder
  • 1 tsp - Turmeric powder
  • a pinch - Asafoetida
  • 2 tbsp - grated/shredded Coconut
  • How to Make Cabbage curry - Muttakos kuttu:

    1. Cut cabbage, wash Bengal gram dal and put both together in a pressure cooker along with all the ingredients like chopped onion, tomatoes, green chilly, ginger, garlic, turmeric powder, red chilli powder, coriander powder, salt and asafoetida.
    2. Mix all the contents well and pour required water.
    3. Boil it for some 20 minutes.
    4. Now add grated coconut and mix them well.
    5. Recipe courtesy: http://tamilveg.blogspot.com/




     

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