Cabbage with Coconut

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Healthy Soya Kabab, Best Stuffed Potatoes with Curry Sauce, Easy Vegetarian Sham-e-Kebab

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How to Make Cabbage with Coconut

  • In a dish heat oil, add mustard seeds, red chilli and curry leaves, and microwave, covered, on high for 2 minutes.
  • Grind the coconut, green chilli and spring onions to a paste and cook on high for 2 minutes.
  • Add the cabbage and microwave on power 70 for 8 minutes, till the cabbage is cooked.
  • Serve garnished with chopped coriander.