Ingredients

• 1 cup - flour
• 1/2 cup - sugar
• 1 cup - condensed milk
• 1 cup - milk
• 4 tsp - butter
• 1 pinch - baking powder
• 1 tbsp. - nuts and raisins
• For malai:
• 1 liter milk
• 1/2 cup - sugar
• 1 tbsp. - nuts and raisins

How to Make Cake rasmalai

• Sieve flour.
• In a mixing bowl, melt butter. Add flour, sugar, baking powder and milk, and mix well.
• Add condensed milk. Beat well till smooth and soft.
• Grease a baking tray with butter. Pour in the batter.
• Top with nuts and raisins.
• Bake for 10 mins. in a microwave oven at 100 degrees Centigrade.
• Cool and cut into pieces.
• Boil milk with sugar. Let it cool.
• Add cake pieces. Let it soak in milk. Garnish with nuts and raisins.
• Cake rasamalai is ready.