Website of the Year India 2016



Caramel macaroni pudding Recipe

Caramel macaroni pudding is a popular Indian Dessert
Author :
 
On :
Thursday, 17 August, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Dessert Recipes. You may also want to try Healthy Chocolate Raspberry, Best Sweet Rice, Easy Rainbow Surprise

Ingredients

  • 50 gm - short macaroni
  • 1/2 cup - Sugar
  • 300 ml - Milk
  • 2 tbsp - Corn flour
  • 1/2 tsp - vanilla essence
  • For topping
  • 1/2 cup - thick Cream
  • 2 tbsp - icing Sugar
  • 1 Banana
  • 1 small Apple
  • How to Make Caramel macaroni pudding:

    1. Cook the macaroni in salted boiling water. Drain and rinse with cold water.
    2. Place the sugar in a thick bottomed pan. Add 1/4 cup of water. Heat stirring till the sugar is dissolved. Increase the flame and cook without stirring till the syrup turns a rich brown colour. Remove from fire.
    3. Mix corn flour with 100 ml of milk. Heat the remaining milk till just warm. Pour it over the caramel syrup and heat gently till the caramel is dissolved in milk. Add the corn flour and milk mixture. Cook and stir till it begins to boil. Simmer for 1 minute and remove from fire. Stir in the essence.
    4. Stir in the macaroni and pour in a pudding dish. Cool and chill in refrigerator.
    5. Just before serving, top with cream with icing sugar till thick. Spread on the pudding. Top with sliced banana and apple.




     

    Bawarchi of the Week

    Uma Priya

    Uma Priya

    Uma Priya is a passionate blogger who is known for her traditional Andhra recipes and healthy, experimental dishes.

    know more
  • Spicy Prawn Biryani

    Spicy Prawn Biryani

    Non-Vegetarian

  • Simple palak curry

    Simple palak curry

    Vegetarian

  • Chilli Gobi

    Chilli Gobi

    Vegetarian