Ingredients

• 400 g - chicken wings
• 2 tbsp - olive oil
• 1/2 cup - soya sauce (dark)
• 2 tbsp - ketchup
• 1 cup - honey
• 10 g - garlic, minced NOT USED
• 1/4 tsp - salt
• 20 g - ginger, minced
• 10 g - lemon zest
• 1 tsp - lemon juice
• 1 pinch - ground black pepper

How to Make Caramelised Baked Chicken

• Preheat an oven at 190 degrees C.
• Place the chicken in a 9x13 inches baking dish.
• Mix the olive oil, soya sauce, ketchup, honey, ginger, salt, lemon zest, lemon juice and pepper and pour over the chicken.
• Bake at 190 degrees C for an hour or until sauce is caramelised.