Cardamom Cookies

Recipe by
Total Time:
45-60 minutes
Rated : 3.5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

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How to Make Cardamom Cookies

  • Preheat the oven to 180 degree Celsius.
  • Cream the butter and sugar well.
  • Add the egg yolk and cardamom powder and mix well.
  • Now add the flour and knead it into a smooth dough.
  • Divide the dough into walnut sized balls.
  • Flatten the portion and press a cashewnut or almond on the top.
  • Place it on the tray.
  • Now bake it in the preheated oven for 10 to 15 mins.