Cardamom Cookies

Recipe by
Total Time:
45-60 minutes
Serves:12
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try Healthy Wattalappam, Best Ragda Pattice, Easy Baked Vegetable Cutlets

Rate This Recipe
3.5

Ingredients

How to Make Cardamom Cookies

  • Preheat the oven to 180 degree Celsius.
  • Cream the butter and sugar well.
  • Add the egg yolk and cardamom powder and mix well.
  • Now add the flour and knead it into a smooth dough.
  • Divide the dough into walnut sized balls.
  • Flatten the portion and press a cashewnut or almond on the top.
  • Place it on the tray.
  • Now bake it in the preheated oven for 10 to 15 mins.