Caribbean Delight

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

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  • 1 tender Coconut water, chilled
  • 60 ml - Orange juice
  • 2 tsp - rose syrup
  • a dash of Lemon juice

How to Make Caribbean Delight

  • Mix tea, orange juice, sweet lime juice, lemon juice, sugar and mint.
  • Stir well to dissolve sugar. Refrigerate for 3-4 hours.
  • Strain into punch bowl.
  • Add pineapple chunks and syrup from tin.
  • Add aerated water and ice cubes. Serve immediate.