Ingredients

• 1 cup - carrots pieces, chopped finely
• 1/4 cup - dill leaves, chopped
• 4 - laughing cow cheese
• 1/4 tsp - pepper powder
• To taste - salt

How to Make Carrot and Dill Dip

• Put the chopped carrots and chopped dill leaves in a microwave safe bowl with some water. Cook everything on high for 10 minutes (stir twice), until the carrots get well cooked.
• Once the carrots get cooked, let them cool.
• Put the cooked carrots, dill leaves, laughing cow cheese, pepper powder and salt in a blender. Blend everything, into a bit coarse paste.
• Enjoy with toasted breads or simple vegetables.
• Recipe courtesy: Priya Easy N Tasty Recipe