Ingredients

• 1 onion
• 3 carrots
• 1 stick of celery
• 1 cup chicken stock
• 1 - cup orange juice (fresh or packet)
• 1 - tbsp butter
• Salt
• Pepper

How to Make Carrot and Orange soup

• Chop the onions and saute in butter till soft. Add sliced carrots and chopped celery and saute further for 5 minutes.
• Add salt and pepper.
• Lower the flame and let it cook for 5 minutes. Add the chicken stalk and 1 cup water and cook till carrots are done.
• Strain and puree the remaining carrots and onions in blender. Add to The liquid.
• Add 1 cup orange juice, garnish with sprig of parsley. Serve either hot or chilled.