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Carrot Cashew Kheer Recipe

Carrot Cashew Kheer is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No Bake Recipe
Difficulty :
Servings :
Serves 2


  • 5 - Carrots
  • 5 g - broken cashews
  • 2 - green Cardamoms
  • 2 cups - Milk
  • 3/4 cup - Sugar
  • How to Make Carrot Cashew Kheer:

    1. Slice the carrots
    2. Cook the carrots along with the cashews, cardamom and 1 cup of milk in a pressure cooker.
    3. Switch off after 3 whistles.
    4. Allow to cool down and then grind the mixture well in a mixie.
    5. Strain the mixture and to the liquid add the remaining milk and sugar.
    6. Mix well and serve chilled.


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