Carrot cucumber salad

Recipe by
Total Time:
15-30 mins
Serves:2
Rated 4 based on 100 votes
4
Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy Yum Talay (Spicy Seafood Salad), Best Nam Tom Kai Sod (Ground Chicken Salad), Easy Chicken Salad with Lemon Olive Oil Dressing

Rate This Recipe
4

Ingredients

How to Make Carrot cucumber salad

  • Soak both the dals for half an hour.
  • In a bowl, add grated carrot, very finely chopped cucumber and boiled corn. Then, add half the grated mango.
  • Grind the soaked dals, small pieces of mango and chillies according to your taste and then add this paste to the carrots and cucumber.
  • Add some salt and a little fresh lemon juice. Mix and serve.