Ingredients

• 500 g - carrot peeled, grated
• 200 ml - milk
• 1/2 cup - sugar ground
• 1/2 cup - khoya or milk powder
• 1 tbsp - ghee
• 1 tbsp - almonds, pistachios, chopped
• 1/2 tsp - cardamom powder
• 1/4 tsp - saffron crushed

How to Make Carrot Halwa in Microwave

• Mix carrot and milk in a deep microwave proof bowl
• Microwave on high for 8 min. Stand for 5 mins
• Stir well, add khoya or milk powder and sugar and stir again.
• Microwave on high for 8 mins. Stand for 3 mins
• Add ghee, cardamom powder and mix well.
• Microwave on high for 2 mins
• Garnish with chopped nuts
• Serve hot or cooled.
• Reheat in in microwave for 1 min before serving