Carrot Kosambari (Salad)

Recipe by
Total Time:
10 minutes
Serves:4
Rated 3 based on 100 votes
3
Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Yum Talay (Spicy Seafood Salad), Best Nam Tom Kai Sod (Ground Chicken Salad), Easy Chicken Salad with Lemon Olive Oil Dressing

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3

Ingredients

How to Make Carrot Kosambari (Salad)

  • Wash the carrots and grate them.
  • Place the grated carrots in a salad bowl.
  • Add slit green chillies, coriander, chopped tomatoes, coconut, lemon juice and the salt.
  • Mix with help of a fork and serve.