Ingredients

• 1 cup - cashew nut powder
• 1/4 cup - pistachios, coarsely chopped
• 1/3 cup - sugar
• 1/4 tsp - cardamom powder
• 1/4 cup - sugar
• 1/4 cup - pista, chopped
• A few strands - saffron
• A few - sheets of silver foil

How to Make Cashew Pista Roll

• Make sugar syrup of 1 string consistency with 1/4 cup sugar
• Add pista and cardamom powder, divide into 10 portions.
• Similarly make syrup of one string consistency with 1/3 cup sugar, add saffron and cashew nut powder.
• Keep it aside for two minutes to cool. Divide into 10 portions.
• Stuff the pista mix in the cashew nut mix and roll into a cylindrical shape
• Prepare all the remaining rolls similarly and decorate with silver foils.