Website of the Year India 2016



Casserole Recipe

Casserole is a popular Continental Main
Author :
 
On :
Friday, 19 May, 2017
Category :
Festive Recipe
Course :
Main Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 - onion, chopped
  • 1/4 cup - Butter
  • 1/4 cup - flour
  • 2 cups - Milk
  • 1/3 cup - mayonnaise
  • 2 tbsp - prepared mustard
  • 1 (10 oz.) - frozen Cauliflower
  • 1 (6 oz.) - can tuna, undrained
  • 1/4 lb - Egg noodles, cooked
  • 1/2 cup - red pepper, chopped
  • 1/2 cup - green pepper, chopped
  • Bread crumbs
  • Pepper to taste
  • Salt to taste
  • How to Make Casserole:

    1. In small saucepan, saute onions in butter till tender.
    2. With a whisk, blend in flour. Gradually stir in milk and cook until sauce thickens, stirring constantly.
    3. Remove form heat and blend in mayonnaise, mustard, salt and pepper.
    4. In a greased 2 quart glass casserole dish, combine the sauce, cauliflower, tuna, noodles and peppers.
    5. Sprinkle bread crumbs on top.
    6. Bake at 350 degrees for 35 mins.




     

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